HAITIAN DISHES AND RECIPES
HAITIAN DISHES AND RECIPES
Peanut Butter
Photo by Traditional Haitian Cuisine Prep time: Up to 1.5 hours (If you crack and roast your own peanuts) *Serving: ¾ Pint Ingredients: Peanuts with shells (1.5 lbs.) Salt (1/2 Tsp.) Scotch bonnet